Christmas Menu 2017
Start your Holiday celebration with a beautifully crafted artisan cheese slate or Artisan Salumi board Please order your cheese slates by December 21st!
Holiday offering Medjool dates stuffed with Gorgonzola and wrapped in Prosciutto
Truffled crispy arancini stuffed with goat cheese
Tartiflette potato, wine taleggio, smoked bacon
Roulade of puff pastry stuffed, baked with artisanal meats
Winter ratatouille, squash, turnips, capers, balsamic
Green beans, spanish pecan, confit fennel
Butternut squash bisque Whole roasted pork loin, fennel, paprika, mustard.
Roasted cippolini onion and belgian endive agro dolce
Kubiak of Salmon, mushroom, sage.
mission fig jam black
foie gras pate
Roasted baby sweet peppers